We decided to mix things up a little bit for our September cakeup and threw a bit of a curve ball at our bakers and set the theme as savoury. But no challenge is obviously too big for our talented and creative cake clubbers because we got to see and taste everything from tarts, quiches, savoury muffins and curry puffs to empanadas!
Our location was pretty special too. We were lucky enough to have this cake up at Pod Food, one of our favourite restaurants in town. It was a gorgeous day and in the quiet, idilyic surrounds of Pod Food we are pretty sure all our bakers and guests had a wonderful time.
Once again we were lucky to be joined by Avon from Avon Dissanayake Photography who took all the gorgeous photos that you are about to see.
So thank you Avon, Pod Food, bakers and guests for making this yet another successful event. Let the photos do the talking!
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